Tag Archives: reducing demand for bushmeat

What I’ve learned from the social marketers

Speaker gets off platform to sit with the audience.o the audience

The three case studies I’ve written about – eating more eggs in Malawi, reducing obesity in South-East England and reducing the demand for bushmeat in Kinshasa – were just a few I learned from at the World Social Marketing Conference last month. A lesson that came through loud and clear from several speakers was the […]